Fishy Organic Fish Regulations

I should be correcting essays right now, but to avoid slipping into non-blogging like I did last week, I am going to throw this out there right now.
The USDA's National Organic Standards Board (NOSB) passed regulation for the definition of "organic" fish which are sub par to say the least. I already referenced Mark Bittman's article about the future of fish in one of yesterday's posts. Yesterday the NOSB seriously compromised the organic standard by allowing the label "organic" to apply to farmed fish which are being fed feed that is only 75% organic and up to 25% from wild fish (remember what Bittman had to say to this unsustainable practice!).
Check out this Washington Post article for an overview of the ruling and this press release from the Center for Food Safety discussing the multiple holes of this regulation.
I am an ecovore, near vegetarian who truly enjoys fish. I am going to consider very carefully the fish that flops onto my plate, however, before I will place my money and stomach in support of such disappointing and detrimental practices. Please think before you eat!